Did anyone else freeze white turkey meat? Gross right- all dry and stuff- I took a hunk out, chopped it up, added the above ingredients (Hoisin, Soy Sauce and Sriracha Sauce) and made a delicious appetizer.
Butter lettuce works the best- and really you can use any meat you have.
Sauté a pepper with sesame oil. Wrap it up and call it fancy.
Ren, that is really delicious! I too freeze white turky meat and take it out to make turkey sandwhiches. :) Have a lovely merry happy week and love to yoU!
ReplyDeletehello my Polish diva! - those wraps look YUM!!!!!
ReplyDelete*kiss kiss*
Erika
~Tiptoe Butterfly~
That seem like an innovative ide to me, I have to try! My Mum makes it with cabbage...
ReplyDeleteGood idea!
ReplyDeleteXO
Lenore
oh my, so tasty! i love lettuce wraps and everything you post makes me want to eat it right then and there!
ReplyDeleteMmmMmmm...I love butter lettuce (how I'm missing my CSA farm share :)) and lettuce wraps of any kind! This is brilliant, I never know how to rejuvenate that tired old white turkey meat after T-day :)
ReplyDeletemmmm sounds delicious!
ReplyDeletexo Alison
I could really go for a plate of those right now. YUM!
ReplyDeleteYou continually make cooking seem so easy.
ReplyDeleteSounds delicious, and what a creative spirit you must be in the kitchen! Terrific idea!
ReplyDeleteYou've given me an idea. I use to love lettuce wraps before I was a vegetarian, why on earth don't I make a little bundle of veggie ones? Your red pepper made me think of it - thanks!
ReplyDeletewhoa! what a crazy good idea:) this looks absolutely delish! makes me want to go out and buy ANOTHER turkey just to make them!
ReplyDeleteKinda related...this makes me want to make wontons
ReplyDelete@ Jac- Me too- turkey sandwiches are a great use too.
ReplyDelete@ bklyn- next time I am in Toronto I'll make you one!
@ Lovely World- It is easy- super easy- and don't forget to call it fancy!
@ jeanette- Great idea- Veggie lettuce wrap!
@ vintch- woah tiger-
never froze turkey but will try it out
ReplyDeleteThis looks appetizing.
ReplyDeleteClair
I can see the pics now! That coat kind of makes me happy. And so do these lettuce wraps. I wanted to try those once so made mark make them for dinner...the sauce or whatever we used was like the most complicated thing ever, haha. oops. he was excited.
ReplyDeleteI so needed this receipe!
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My mom made something very similar to this except she used beef instead of turkey. So yummy!
ReplyDeleteLove these! I've always been a big fan of lettuce wraps! Fantastic! I hear you about waiting for the marshmallows but the trick is to also make something else to satisfy your want for instant gratification! haha
ReplyDeleteIt's definitely worth it
xx tash
Absolutely YUM. I'm freezing my leftover meat next time... that'll be Christmas!
ReplyDeleteOhh that is exactly what I will do next time...Great! Thanks,sweetie
ReplyDeleteThis reminds me of a Vietnamese recipe with spicy ground beef in lettuce cups (the name escapes me at the moment but is delicious as I'm sure these are).
ReplyDeleteYa know...I've never done wraps. Beyond a soft taco kind of wrap.
ReplyDeleteThis looks so yummy. And spicy. YUM!