Food We Eat

Breakfast: I'm still working on eating a big breakfast.  I usually have coffee when I first wake up and then eat around 9

 My new favorite thing to eat is Greek Yogurt.  I buy the plain no fat version and top it with fresh fruit, honey and homemade granola.  

 I'm a sucker for a poached egg- top it with a fresh juicy tomato and I'm in heaven. 

Another 'new' favorite in our house- adding bananas to our pancakes. 

I'm the only person in my house who prefers poached eggs so we eat a lot of scrambled. 

 Fish cakes with homemade Nova Scotia 'Chow' made by Dr. J's grandmother and sauteed veggies and  tomatoes.

 Salmon melt made with leftovers

Lunch salad with leftover quinoa

 Homemade sushi- Easiest last minute meal to make if you have some fresh veggies and frozen shrimp

 Leftover meal- make rice into fried rice, add some frozen  veggie, scramble an egg and top with seaweed.

A kids favorite around here-
Chicken cutlet, broccoli and potato 'chips'

 Bean fajita- another easy 'use what you have' meal

  Mushroom/spinach pie
made with homemade bread crumbs 

 I made my first whole BBQ Chicken- It was not nearly as difficult as I thought it would be- turned out amazing- No after photo-

Salmon, peppers and asparagus- Easy dinner to make for a group. 

Ribs, beer and a Texas Twister- at a Rib Festival 

Lobster/Angus beef burger- The Surf and Turf-

  Authentic Chinese- Spicy and no fortune cookie

Mexican

What have you been eating?