The best thing about Saturday mornings- besides sleeping in and extended cuddles- is Challah French Toast.
Ever Friday morning I go to the Jewish bakery and get a loaf of the biggest, softest and yummiest Challah ever. For Friday Night dinner I bake a chicken, make some matzo ball soup and serve the bread. My balls and my bread are the biggest hits.
Every Saturday morning I make chicken stock for next week while eating the best Challah French Toast.
I know that it is not complicated to make French Toast and most recipes are probably similar- so my two special ingredients are the best challah ever and love.
If you are a Chelsea Handler fan and saw her show with Rabbi Shmuley join me in saying “Challah Bitches” while stuffing the yumminess in.
To Make:
Challah sliced and dipped into a mixture of 3 eggs, splash of milk, pinch of: cinnamon, nutmeg and salt.
I enjoy drowning mine with vanilla yogurt, maple syrup and strawberries.
Enjoy every Saturday or as a Mother’s Day Treat.
15 comments:
Thank you so much for stopping by my blog---I'm about to become your newest follower. I can't believe I stop by and the first things I read about are challah & CHelsea Handler. Done and Done. You had me at challah French toast. It's my fave too....I make my own most of the time, but when I'm lazy we have a great bakery nearby that makes fabulous challah.
Looks delicious!! Especially with the yogurt on top...I'll have to try it!
looks like we both had delicious breakfasts.
:)
xo Alison
These look delicious! May I come next Friday evening and stay for Saturday breakfast? :D
hihi
take care
Just
Oh yummy! I'm coming to your house for dinner.
YUM!
That's a "gourmand" blog ! With pretty god pictures, humour and a lot of discoveries for me ! You're in my blogfriend list now !
Have a nice day !
OK, so I'm inviting myself to your place for dinner AND breakfast-but I won't stay the night. Would you consider this couch surfing minus the couch. Your meals sound and look delicious!
Challah is SO good and even better as french toast. Thanks for the recipe!
omg. I LOVE challah. And you're right, it is the BEST for french toast! We have a bakery here that makes it fresh every Friday. I hardly ever buy it b/c I eat the whole loaf myself in 24 hours. yes, an entire loaf. it's so yummy!
yours looks like heaven w/ the strawberries & yogurt. ymmmm!
I love french toast soaked with loads of maple syrup or honey....I think this is the first time I saw you post something on Food..hehehe
Yummy! I have to make one of these -- good thing I have Challah in my fridge :)
Your French toast looks delicious.
I love French toast and share many of the interests you write about.
Thank you for finding my 'found' blog..
Nice to meet you too!
I love your blog. It is fabulous. How did you find me? I am glad you did.
Thank you.
I love your love for art. it's so refreshing. xoo
This looks terrific. I do an overnight french toast with Challah but I have no idea why I've never tried it the old school way. On my list for this weekend...
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